When we joined my family for Thanksgiving my oldest sister was very interested in our style of eating and asked for recipes to be emailed to her. I get recipes from Pinterest, and different websites, screen-shot them, then add them to a folder on either my phone or iPad to have quick access to when I am in the kitchen.
Instead of emailing friends and family members my recipes, I decided I could add one or two recipes to my blog a couple times a week and share my successes and failures in the grain-free, refined sugar-free quest for yumminess!!!
